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Category: Vegetables

Sliced Tomatoes

Sliced Tomatoes

By bluejeancornerJune 5, 2020June 12, 2020Categories: Recipes & Menus, Side Dishes, VegetablesLeave a comment on Sliced Tomatoes

I don’t know about you, but I love fresh tomatoes. A fresh vine-ripened tomato doesn’t need a lot of help. Just slice them. Ripe juicy tomatoes with fresh herbs, makes a great summer salad, side dish or in sandwiches. Even if you don’t have a garden, tomatoes from your local grocery store can be flavorfulRead more ⟶

Chicken Stuffed with Asparagus

Chicken Stuffed with Asparagus

By bluejeancornerMay 26, 2020September 14, 2020Categories: Main Course, Recipes & Menus, VegetablesLeave a comment on Chicken Stuffed with Asparagus

This is a recipe I make for me and my husband to enjoy together. My husband loves it. I like to serve it with rice and freshly sliced garden tomatoes.

Vegetable Soup for Lunch

Vegetable Soup for Lunch

By bluejeancornerApril 20, 2020June 12, 2020Categories: Recipes & Menus, Soups, VegetablesLeave a comment on Vegetable Soup for Lunch

A soothing bowl of delicious homemade vegetable soup prefect for lunch.

Baked Eggplant

Baked Eggplant

By bluejeancornerApril 13, 2020June 12, 2020Categories: Recipes & Menus, Side Dishes, VegetablesLeave a comment on Baked Eggplant

I love eggplant. So I’m using what I have at home today from my pantry and refrigerator. I know I wanted to bake the eggplant because it is so much more appetizing. It turned out sooo good. I served this with angle hair pasta and marinara sauce along with a small salad. It was aRead more ⟶

Corned Beef and Cabbage Time

Corned Beef and Cabbage Time

By bluejeancornerApril 10, 2020March 15, 2021Categories: Main Course, Recipes & Menus, Side Dishes, VegetablesLeave a comment on Corned Beef and Cabbage Time

This is a great meal and is especially perfect for St. Patrick’s day. Corned beef and Cabbage is a traditional St Paddy’s Day meal and is so easy to make. I prefer the ready-to-cook corned beef from Costco. It is sealed in a bag with the spices and juices ready to cook. Follow the instructionsRead more ⟶

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Hi, I'm Sharon blogger for Bluejean Corner. I started Bluejean Corner as a way to connect with others who love bluejeans as a form of comfort and love teatime and teacups...Read More

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