This scone is one of my husband’s favorite. He says they are soft and flakey, and every bite just seems to melt in your mouth. Friends tell me they love the flavor and taste of oranges. I like the idea that I can make them ahead of time and freeze them. Just make up theRead more ⟶
The Four Winds by Kristin Hannah | BJC Bookclub
This was a book about terrible times in history and how some families had to survive. There were so many hardships. It helped me to appreciate the things I do have in life including family, home, food, and even a job. It was powerful, sad, and terrible at times but well written. Hard to believeRead more ⟶
Lemon Curd
There is nothing better than a spoonful of homemade lemon curd on a fresh baked scone. It’s a creamy and tart spread that you’ll want to make every time you have some extra lemons. Enjoy,
Asparagus and Bacon Quiche
This quiche is perfect for afternoon tea, brunch, and wonderful for breakfast over the weekend. It’s packed with fresh asparagus and crispy bacon. Enjoy,
Fun in the Kitchen with a Friend
I feel honored and special when friends come and play with me in the kitchen. This week my friend Alma came and prepared some of her Mother’s simple recipes and planned our menu for dinner. Alma is like family and she makes the best Mexican food. I enjoy learning about new recipes from friends andRead more ⟶