Cool, creamy, and refreshing, this chilled cucumber soup is perfect for warm‑weather lunches, afternoon teas, and light gatherings. It blends fresh cucumber, yogurt, garlic, and lemon into a smooth, elegant dish that chills beautifully and pairs well with sandwiches, salads, scones, and light desserts. A simple, timeless recipe that feels instantly refreshing.
Mexican Frito Salad 1 pound ground beef 1 small onion chopped 3 tablespoons Taco Blend or 1 package of Taco Seasoning 1 4 oz. can diced green chilies 1 can black beans drained and rinsed 1 can whole kernel corn drained 1 can diced tomatoes drained Lettuce of choice (I used butter lettuce) Topping 1…
This quiche is perfect for afternoon tea, brunch, and wonderful for breakfast over the weekend. It’s packed with fresh asparagus and crispy bacon. Enjoy,
In my last post, I made corn and crab chowder using the container of lump crab I got from Costco. Now I’m using the rest of the crab meat to make crab melts. This makes great lunch meals or finger food for entertaining. Enjoy! This crab melt makes a delicious open-face sandwich for lunch or…
My husband loves this chowder, so while at Costco this week I saw a container of lump crab and decided to make two of his favorite meals. One cup for chowder and one cup for crab melts (link to crab melt recipe). This made great lunch meals for us this week. Since we are in…