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Category: Main Course

Asparagus and Bacon Quiche

Asparagus and Bacon Quiche

By bluejeancornerMay 18, 2021May 18, 2021Categories: Main Course, Recipes & Menus, VegetablesLeave a comment on Asparagus and Bacon Quiche

This quiche is perfect for afternoon tea, brunch, and wonderful for breakfast over the weekend. It’s packed with fresh asparagus and crispy bacon. Enjoy,

Mexican Frito Salad for Cinco de Mayo

Mexican Frito Salad for Cinco de Mayo

By bluejeancornerMay 5, 2021May 5, 2021Categories: Main Course, Recipes & Menus, Salads, VegetablesLeave a comment on Mexican Frito Salad for Cinco de Mayo

Happy Cinco de Mayo Day! For dinner this evening we are having a Mexican Frito salad. It’s a mix between a taco or Mexican corn salad. It’s a great recipe for any time of the year. Enjoy,

Crab Melts

Crab Melts

By bluejeancornerOctober 19, 2020October 21, 2020Categories: Main Course, Recipes & Menus, Sandwiches & Wraps3 Comments on Crab Melts

In my last post, I made corn and crab chowder using the container of lump crab I got from Costco. Now I’m using the rest of the crab meat to make crab melts. This makes great lunch meals or finger food for entertaining. Enjoy! This crab melt makes a delicious open-face sandwich for lunch orRead more ⟶

Corn and Crab Chowder

Corn and Crab Chowder

By bluejeancornerOctober 16, 2020October 19, 2020Categories: Main Course, Recipes & Menus, Soups4 Comments on Corn and Crab Chowder

My husband loves this chowder, so while at Costco this week I saw a container of lump crab and decided to make two of his favorite meals. One cup for chowder and one cup for crab melts (link to crab melt recipe). This made great lunch meals for us this week. Since we are inRead more ⟶

Homemade Spaghetti Meat Sauce

Homemade Spaghetti Meat Sauce

By bluejeancornerJuly 16, 2020July 15, 2020Categories: Main Course, Menus, Recipes & Menus, VegetablesLeave a comment on Homemade Spaghetti Meat Sauce

When it comes to pasta it doesn’t get any better than spaghetti and meat sauce. Spaghetti was always one of my favorite meals when I was growing up. I love this meat sauce because it is easy to make and has such a wonderful flavor. I like having sauce left over to freeze and itRead more ⟶

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Hi, I'm Sharon blogger for Bluejean Corner. I started Bluejean Corner as a way to connect with others who love bluejeans as a form of comfort and love teatime and teacups...Read More

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