This quiche is perfect for afternoon tea, brunch, and wonderful for breakfast over the weekend. It’s packed with fresh asparagus and crispy bacon. Enjoy,
Category: Main Course
Mexican Frito Salad for Cinco de Mayo
Happy Cinco de Mayo Day! For dinner this evening we are having a Mexican Frito salad. It’s a mix between a taco or Mexican corn salad. It’s a great recipe for any time of the year. Enjoy,
Crab Melts
In my last post, I made corn and crab chowder using the container of lump crab I got from Costco. Now I’m using the rest of the crab meat to make crab melts. This makes great lunch meals or finger food for entertaining. Enjoy! This crab melt makes a delicious open-face sandwich for lunch orRead more ⟶
Corn and Crab Chowder
My husband loves this chowder, so while at Costco this week I saw a container of lump crab and decided to make two of his favorite meals. One cup for chowder and one cup for crab melts (link to crab melt recipe). This made great lunch meals for us this week. Since we are inRead more ⟶
Homemade Spaghetti Meat Sauce
When it comes to pasta it doesn’t get any better than spaghetti and meat sauce. Spaghetti was always one of my favorite meals when I was growing up. I love this meat sauce because it is easy to make and has such a wonderful flavor. I like having sauce left over to freeze and itRead more ⟶