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Category Archives: Vegetables

Mexican Frito Salad | Cinco de Mayo

Main Course, Recipes & Menus, Salads, VegetablesBy bluejeancornerMarch 25, 2025Leave a comment

Mexican Frito Salad 1 pound ground beef 1 small onion chopped 3 tablespoons Taco Blend or 1 package of Taco Seasoning 1 4 oz. can diced green chilies 1 can black beans drained and rinsed 1 can whole kernel corn drained 1 can diced tomatoes drained Lettuce of choice (I used butter lettuce) Topping 1…

Asparagus and Bacon Quiche

Main Course, Recipes & Menus, VegetablesBy bluejeancornerMarch 25, 2025Leave a comment

This quiche is perfect for afternoon tea, brunch, and wonderful for breakfast over the weekend. It’s packed with fresh asparagus and crispy bacon. Enjoy,

Summertime Potato Salad

Recipes & Menus, Salads, Seasons, Side Dishes, Summer, VegetablesBy bluejeancornerJuly 20, 20205 Comments

When you think about summertime, potato salad is one of the side dishes that always comes to mind. It is wonderful with all the grilled and barbequed food we enjoy during the summer. It is also a great salad to serve with a favorite sandwich at lunchtime during those hot summer days. There are so…

Homemade Spaghetti Meat Sauce

Main Course, Menus, Recipes & Menus, VegetablesBy bluejeancornerJuly 16, 2020Leave a comment

When it comes to pasta it doesn’t get any better than spaghetti and meat sauce. Spaghetti was always one of my favorite meals when I was growing up. I love this meat sauce because it is easy to make and has such a wonderful flavor. I like having sauce left over to freeze and it…

Simple Sauteed Zucchini

Gardening, Home & Garden, Recipes & Menus, Side Dishes, VegetablesBy bluejeancornerJuly 8, 2020Leave a comment

Sauteed zucchini is simple and fast to make and full of flavor when picked fresh from the garden. It makes a wonderful side dish for so many menus. Here are the different stages of the zucchini squash that grew in my raised vegetable garden. Enjoy!

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