It’s the day and season for fresh herbs and spices. An essential part to the flavor in everyday cooking. I like growing my own herbs and spices. It’s a great way to add freshness and variety to my recipes. Here are pictures of herbs and spices from my garden. Parsley Bay Leaf Sweet Basil Rosemary…
Details
I don’t know about you, but I love fresh tomatoes. A fresh vine-ripened tomato doesn’t need a lot of help. Just slice them. Ripe juicy tomatoes with fresh herbs, makes a great summer salad, side dish or in sandwiches. Even if you don’t have a garden, tomatoes from your local grocery store can be flavorful…
Details
June is a month to enjoy the outdoors. Find a place to be comfortable and relax. Enjoy the beautiful colors of summer,
Details
Let me share a book that I just read and I have it on my coffee table: The Boy, the Mole, the Fox and the Horse by Charlie Mackesy. I got it at Barnes & Noble. It’s about friendship, love and kindness. The book talks about friendships in a way that shares a message of…
Details
This is a recipe I make for me and my husband to enjoy together. My husband loves it. I like to serve it with rice and freshly sliced garden tomatoes.
Details